{"id":1229,"date":"2022-12-08T12:18:01","date_gmt":"2022-12-08T17:18:01","guid":{"rendered":"https:\/\/www.allergy-associates.com\/?p=1229"},"modified":"2022-12-08T12:18:01","modified_gmt":"2022-12-08T17:18:01","slug":"alpha-fold","status":"publish","type":"post","link":"https:\/\/www.allergy-associates.com\/?p=1229","title":{"rendered":"Alpha Fold"},"content":{"rendered":"\n<p>An AI called Alpha Fold developed by London based company Deep Mind is a computer-based program trained to predict protein shapes by recognizing patterns in structures already solved by years of tedious experimental work using electron microscopes and other methods.&nbsp; So far, it has predicted 400,000 protein structures including most of known human proteins.&nbsp;<\/p>\n\n\n\n<p>Now you might ask: \u201cOK, what is the big deal and why is this in your newsletter?\u201d&nbsp; Well as it turns out many biologic processes work based on the shape of molecules.&nbsp; For instance, as the Corona virus has mutated over the past three years its 3-dimensional structure has changed dramatically.&nbsp; This is one reason that the original vaccines and the original nasal swab tests have become less efficient as doing their jobs; prevention and recognition.&nbsp;<\/p>\n\n\n\n<p>Another example is insulin allergy.&nbsp; Years ago, the only available insulin for diabetics was from beef or swine.&nbsp; Insulin allergy was fairly common back then.&nbsp; But once the \u201chuman insulin\u201d was developed (which uses a human gene transferred into test tube bacteria) it was mistakenly thought that there would no longer be insulin allergy.&nbsp; Beef insulin has a four amino acid difference from human insulin.&nbsp; Pig insulin has a three amino acid difference.&nbsp; But \u201chuman insulin\u201d from tissue culture has an identical amino acid sequence; however, the 3-D structure produced by the bacteria is different than that produced by the human pancreas.&nbsp;<\/p>\n\n\n\n<p>In some cases, this 3-D difference can lead to the development of allergy. The other foible that can occur is the development of anti-insulin antibodies which lead to insulin resistance.&nbsp; Again, the antibodies are in response to the 3-D structural difference from nascent insulin.&nbsp;<\/p>\n\n\n\n<p>The efficiency and therefore the benefit of many medications is related to how well they fit into cellular receptors in the body.&nbsp; This too comes down to 3-D structure.&nbsp; Long story short, this new research has the potential to revolutionize medicine.&nbsp;&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>An AI called Alpha Fold developed by London based company Deep Mind is a computer-based program trained to predict protein shapes by recognizing patterns in structures already solved by years of tedious experimental work using electron microscopes and other methods.&nbsp; So far, it has predicted 400,000 protein structures including most of known human proteins.&nbsp; Now you might ask: \u201cOK, what is the big deal and why is this in your newsletter?\u201d&nbsp; Well as it turns out many biologic processes work&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/www.allergy-associates.com\/?p=1229\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[595,594],"class_list":["post-1229","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-ai","tag-alpha-fold"],"_links":{"self":[{"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=\/wp\/v2\/posts\/1229","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1229"}],"version-history":[{"count":1,"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=\/wp\/v2\/posts\/1229\/revisions"}],"predecessor-version":[{"id":1230,"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=\/wp\/v2\/posts\/1229\/revisions\/1230"}],"wp:attachment":[{"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allergy-associates.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}