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Mother’s milk, delayed solids: Food allergy prevention standards, but we can always learn from new data

Posted on June 15, 2012 by Stephen J. Klemawesch, MD

 This month’s issue of the Journal of Allergy and Clinical Immunology has a symposium on food allergy. Until recently it has been recommended that a good strategy to reduce risk of children developing food allergy was to promote exclusive nursing … Continue reading →

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